Prawns with Ginger and Honey
Ingredients for 2 people: 300 gr prawns 1 small onion 1 garlic clove 2 teaspoons…
Oven-baked Breaded Swordfish
I love swordfish, it’s delicate, versatile and delicious. You can cook it in many many…
Risotto with Jerusalem Artichokes
Ingredients for 2/3 persons: 200 gr Arborio or Carnaroli rice 1 onion dry white wine 1 lt vegetable stock salt ar Parmesan cheese ar butter ar Rub the J. artichokes under running…
Creamy Mushroom Soup
I have just decided to keep things a bit light tonight… so I have decided to cook myself a delicious mushroom soup! Ingredients for 4 portions: 25 gr dried Porcini mushrooms 400…
Fried Rice with Prawns
The fried rice is a traditional Chinese dish, like all traditional dishes there is not ONE recipe because people use to make it with whatever left to eat. We can say the…
Cauliflower and Potato Soup
Di inverno queste zuppe sono proprio una salvata. Delicata e deliziosa, questa è facilissima da fare. For 6/8 porzions: 1 cauliflower 4 medium size potatoes 1 carrot 1 onion 1 stalk of…
Jerusalem Artichokes with Garlic and Parsley
Jerusalem Artichokes are delicious tubers, like potatoes, and their delicate taste resembles the artichoke. From a nutritional point of view, this vegetables have been promoted as a healthy choice for type 2…
Scones
In Italy scones are not very renowed… and that’s a shame! I think the reason is because we do not do the afternoon tea for which scones are a must. I personally…
Marzipan Pastries
The first dump sunday after summer. The crave for comfort food is hardly endurable! Then why resist? I opened my pantry and just found some almond flour! It must be a sign!…
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